SFC 5
Solid Fat Content Solution for Fat Thermal Behaviour Studies

Use of the analytical Nuclear Magnetic Resonance technique for studying the thermal behaviour of fats contemplates that they be carefully prepared before the analysis is performed.

It is, in fact, necessary to thermostat the samples at different temperatures in order t prepare them for th final measurement.

Velp Scientifica developed SFC 5 for this purpose. It is an innovative instrument able to thermostat samples in teh temperature range of 0 to 60°C, as required in the official sample preparation method.

SFC 5 is a compact unit that is one of a kind on the market. It cools (with 0.1°C precision) samples for the subsequent determination by Nuclear Magnetic Resonance.

The instrument is made p of 5 different blocks, each with 9 positions for housing 10 mm NMR tubes.

Each block has independant thermoregulation, with the set temperature shown on the display.

Unlike normal thermostatted water baths, this feature lets SFC 5 thermostat smaples at the different temperatures required by the official method simultaneously.

Application fields: fats manufacturers, food industry, public and prvate research institutions.

Main application: thermostatting fat samples in a temperature range of 0 to 60°C as preparation for Nuclear Magnetic Resonance analysis.

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